chef eric croyle bartender jon fridg

Chef: Eric Croyle & Bartender: Jon Fridg

Restaurant : Blend Bar with Davidoff Cigars
Community : Pittsburgh

Cuisine: Pita Pizza

Description: Locally-sourced pepperoni and sauce, fresh mozzarella, spinach, pita, & baked. 

Paired Cocktail: Project R.

Description: Woodford Reserve, St. Germain, Ruby Port, Campari, & bitters.


Scroll to top