chef joe finerty bartender kyle mclaughlin

Chef: Joe Finerty & Bartender: Kyle McLaughlin

Cuisine: Woodford Braised Lamb Shank

Description: 8 hour braised Woodford Bourbon lamb shank, wild mushroom & butternut squash risotto, wilted winter kale, blistered baby carrots & Woodford Reserve Bourbon demi-glace.

Paired Cocktail: Woodford Pecan & Vanilla Manhattan.

Description: Three-month aged in-house Woodford Reserve Bourbon & Ruby Port Wine. House-made pecan liquor & house vanilla syrup.

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